Program Features You can learn a wide range of expertise and knowledge in Japanese cuisine, including food culture, seasonings, knife skills, seafood preparation techniques, basic dashi making, and sushi making at home. With online learning, our program is available 24/7 anytime, anywhere in the world.
Preview
See Also: Online Courses 29 Used Show details
Japanese Cooking Fundamental Skills Certification: Advanced Level. 【Course duration】 3 weeks to 3 months 【Contents】 $450.00 Add to Cart *If you only would like to obtain the qualifications of 1) . *Includes examination fee and certificate issuance fee. …
Preview
See Also: Online Courses 55 Used Show details
Learn about cooking and Japanese culture during this interactive class Chicken or vegetarian ramen option available You’ll be advised of required ingredients and tools (including a pasta-making machine) after you’ve booked Duration and start time: 4hours, 9am (JST) or 6pm (JST) Japan time Ramen Noodles from Scratch Cooking Class >>
Preview
See Also: Online Courses 57 Used Show details
2 YR Confectionary Arts and Management Course Hattori Nutritional College 5–25-4, Sendagaya Shibuya-Ku TOKYO, 151-0051 JAPAN (+81) 3-3356-7171 hattori.ac.jp 1 YR Culinary Course 1 YR Culinary Patisserie & Boulangerie Course 2 YR Nutrition Course 2 YR Culinary High Tech Business Administration Edo Tokyo Soba 3-24-8 Higashitateishi Katsushika-ku
Preview
See Also: Hot Courses 36 Used Show details
Explore the creative world of Asian cooking with live, interactive online Japanese cooking classes. Japanese cuisine is renowned for its emphasis on beauty as well as taste. From the delicate art of sushi to classic entrées like yakitori or udon, you'll learn how to prepare authentic dishes with instruction from professionally trained chefs.
Preview
See Also: Online Courses 56 Used Show details
Week 1: Japanese Home Cooking As in many other countries, the food served at restaurants is different from the everyday home-cooked meals. Learn how to make various “taste of mother” served at home on a daily basis, using all-natural ingredients and making soup stock from zero. You will also learn how to make lunch boxes for eating outside.
Preview
See Also: It Courses 68 Used Show details
Yakitori Course Japanese Style Chicken BBQ with various ingredients Ramen Course Japanese famous Noodles including soba, Udon, etc. Sake Course Wines and spirits made of rice and various ingredients Green Tea Various green teas and traditional tea ceremony Gyoza Course Learn how to prepare Japanese pan-fried dumplings Dashi
Preview
See Also: It Courses 39 Used Show details
Enjoy the flavours of Japanese cooking in your kitchen, anytime. Yuki Gomi is a Japanese chef, food writer and cookery teacher. Her mission is to educate and share just how simple, nourishing and delicious Japanese food can be. Her first book Sushi at Home was published in 2013 by Penguin, and taught readers a more accessible way of making sushi.
Preview
See Also: It Courses 29 Used Show details
Short-term course examples within the Bakery and Pastry Arts specialty include: patisserie ecriture, patisserie pochage, and patisserie foncage. Instruction is available in Japanese or in French language classes. Le Cordon Bleu Kobe -- This cosmopolitan port city is the second campus location in Japan.
Preview
See Also: Hot Courses 68 Used Show details
The very best Japanese Cooking Quick training course of 2021 Free on your own from the regret of cooking time, trouble, as well as noninclusions! Make your basic meals time-saving and also elegant by making use of “Yakuzen Tsukurioki”, which was birthed from the concept of yakuzen as well as kasane-ni.
Preview
See Also: Hot Courses 44 Used Show details
Learn Japanese cooking at home with Yuki, with classes taught online. This is Japanese food taught simply, authentically and with a huge amount of fun and flavour along the way. Online Japanese cooking classes last 90 minutes and are taught in English. You will learn key skills from yuki, a professional chef and author of Sushi at Home by
Preview
See Also: Online Courses, It Courses 43 Used Show details
Monday - Friday (9:10 - 12:40) (20 lessons per week) Learn conversational Japanese in the mornings, so study and explore Tokyo after school on your free days! Cooking lessons: Wednesdays and Fridays (14:30-16:30) Twice a week after school; cook and enjoy hand-made Japanese food! (8 cooking lessons total!) Contents:
Preview
See Also: Hot Courses 40 Used Show details
Our Japanese cooking classes showcase Japan’s regional foods. With over 6,000 islands, Japan's culinary traditions are dominated by the sea. Coastal waters provide diverse fish and seafoods, sea vegetables, and salt. Inland, the mountains are volcanic and rugged. Fertile valleys and terraced hillsides have been designed for efficient small
Preview
See Also: Hot Courses 48 Used Show details
ABC Cooking Studio is one of the biggest cooking schools in Japan, with branches in Hong Kong, Taiwan and Singapore. Novices be assured: the studio makes an effort to keep the recipes easy to follow. The classes run between an hour and a half and two hours, costing 5,000 yen. The menu changes regularly and can be viewed online.
Preview
See Also: Hot Courses 90 Used Show details
Join a Japanese Cooking Course with Yuki, choose from the range of different types of Japanese cuisine below. These are all scheduled classes, alternatively you can organise a private lesson with friends or family. Sushi at Home Recipes from the book form the structure of this course and it is a fantastic introduction to sushi making.
Preview
See Also: Hot Courses 49 Used Show details
This global giant of French culinary schools has been offering a Japanese cuisine certificate course at its Paris campus. The course is a 6-week training program for anyone who wishes to train for professional purposes.
Preview
See Also: Hot Courses 78 Used Show details
So, for example, if you want a cooking class in Shinjuku, you can find one easily. And there’s even a filter to show only the most affordable classes. So if you’re looking for a really cheap cooking class in Tokyo, you can find that too. Most of the classes in the cheap category range from 3,000 to 4,000 yen per person.
Preview
See Also: Hot Courses 61 Used Show details